Clean-in-Place Market by System Type, Offering, End-User Industry and Geography - Global Forecast to 2023

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The clean-in-place market is expected to grow from USD 7.5 billion in 2018 to USD 15.4 billion by 2023, at a CAGR of 15.49%.

(EMAILWIRE.COM, April 27, 2019 ) The clean-in-place market is expected to grow from USD 7.5 billion in 2018 to USD 15.4 billion by 2023, at a CAGR of 15.49%. The increased use of CIP systems in the pharma industry to meet the hygiene requirements, and high demand for processed and convenience food and dairy products, as well as for beverages are the key factors driving the growth of the clean-in-place market.

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Reuse CIP systems to dominate clean-in-place market, based on system type, during forecast period

The advantages of reuse CIP systems over single-use CIP systems, such as the recirculation of cleaning solution and water, help in saving cost and reducing wastage. The reuse system recirculates cleaning detergents and water from a previous cycle to be reused in the following cycle’s pre-rinse step until the cleaning cycle is complete. Although the reuse CIP system has a larger footprint and higher initial cost, the reuse system offers several benefits in the long run. It helps in saving costs on cleaning chemicals and water consumption, along with the reduction in wastewater disposal fees, which, in turn, boosts the adoption of reuse CIP systems.

Market for food industry is expected to grow at fastest rate during forecast period

CIP systems play an important role in the food industry because it is very important to maintain hygiene and keep machinery and equipment bacteriologically clean. Process piping, and vessels used in the food & beverages industry require frequent cleaning to remove residue from previous batches and sanitize both process piping and vessels. The food standards in American and European countries are very strict, thereby helping the CIP market to grow in the regions.

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Multi-tank CIP systems to account for largest market size during forecast period

Multi-tank systems are used for recovery and reuse of cleaning solutions and rinse water. These systems are highly efficient, economical, and sustainable solutions. These are ideal when space constraint, cross-contamination, and portability are not the concerns, and the time for cleaning is limited. A few benefits of multi-tank CIP systems are as follows: they allow reuse and recover of wash solutions and minimize water and chemical use, thereby enabling cost saving. Hence, multi-tank systems are preferred in a variety of industries, such as pharmaceuticals, brewery, dairy, food & beverages, for cleaning applications, helping the market to grow.

Clean-in-place market in APAC is expected to grow at highest CAGR
The clean-in-place market in APAC is expected to grow at the highest CAGR during the forecast period. APAC is expected to provide ample opportunities to the players in the clean-in-place market during the forecast period due to the influx of global players, along with the emergence of native players in this region. Increasing stringent regulations pertaining to the production and processing of food, dairy, and pharma products in countries such as China and India boost the demand for CIP systems. Also, ever-growing population and increasing disposable income in APAC countries have led to the increase in the demand for processed food, dairy products, beverages, and pharma products, which, in turn, has propelled the growth of the CIP market in this region.

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Key Market Players

Tetra Pak International (Switzerland), GEA Group (Germany), Sani-Matic (US), Alfa Laval (Sweden), SPX FLOW (US), Krones AG (Germany), KHS GmbH (Germany), Melegari Manghi (Italy), Centec GmbH (Germany), and Millitec Food Systems (UK) are among a few major players in the clean-in-place market. These players are increasingly undertaking acquisitions and product launches to develop and introduce new technologies and products in the market.

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