E.I. du Pont de Nemours and Company (U.S.) and Cargill (U.S.) are the Major Players in the Dietary Fibers Market

The dietary fibers market has become highly diversified in recent years owing to factors such as rapid growth in urbanization and hectic lifestyles, globally; this has led to an increase in the usage of functional food & beverages as well as dietary fiber

(EMAILWIRE.COM, June 20, 2019 ) The key players profiled have a strong presence in the global dietary fibers market, they include Cargill (U.S.), Ingredion Incorporated (U.S.), J. RETTENMAIER & SÖHNE GmbH Co KG (Germany), Grain Processing Corporation (U.S.), Roquette Frères (France), Archer Daniels Midland Company (U.S.), and E.I. du Pont de Nemours and Company (U.S.).

The key market players adopted various growth strategies such as expansions and new product launches in order to cater to the increasing demand for dietary fibers. The companies have been increasing their research and development expenditure to expand their dietary fiber processing capacities and have been manufacturing various food, animal feed, and nutraceutical products fortified with dietary fibers.

The core strength of the key players in this market is their strategic expansion, to enhance their presence in the dietary fibers market. The companies such as Ingredion Incorporated (U.S.) and Archer Daniels Midland Company (U.S.) are expanding their production facilities as well as their R&D sectors for developing new dietary fiber containing products. The key companies entered into agreements and acquisitions to expand their presence geographically. Moreover, these companies also focused on offering a diverse range of dietary fiber products in order to cater to the changing requirements of consumers.

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E.I. du Pont de Nemours and Company (U.S.) has been one of the major players in the global dietary fibers market. DuPont’s nutrition & health segment offers a wide range of dietary fiber solutions to provide safer, healthier, and high nutritious food. The company has been focusing on the development of new products and technologies; for instance, in March 2015, DuPont expanded its R&D facilities in India, and this plant facilitated the development of nutritionally enhanced and convenient food products in India. This type of fortification of dietary fibers in food products will help the company to grow in the functional food & beverage sector.

Cargill (U.S.) has strengthened its position in the dietary fibers market through expansions and acquisitions. The company has an extensive geographical reach with a presence in 70 countries across North America, South America, Asia-Pacific, Europe, North Africa, the Middle East, and Sub-Saharan Africa. It adopted acquisitions as a strategy to strengthen its market position and invests substantially in the research & developmental activities for the launch of new products. In December 2016, Cargill expanded its innovation center in China, thereby helping the company to widen its reach in the Asia-Pacific market.

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