Food Flavors Market has a significant scope for growth and is projected to reach USD 21.3 billion by 2027, growing at a CAGR of 3.5 % from 2022 to 2027.

Business Opportunities and Global Industry Analysis

What are the Known and Unknown Adjacencies Impacting the Food Flavors Market

Growing Demand for Natural Food Flavors Due to Increasing Consumer Awareness Drives the Growth of the Food Flavors Market

Opportunities in the Food Flavor Market

Consumer Inclination Toward Clean-Label and Organic Products Drives the Natural Food Flavors Market

The report "Food Flavors Market by Type (Chocolate & Browns, Vanilla, Fruits & Nuts, Dairy, Spices), Application (Beverages, Dairy, Confectionery, Bakery, Meat, Savory & Snacks), Origin (Natural and Artificial), Form, and Region - Global Forecast to 2023"

On the basis of form, the liquid segment accounted for the larger share in 2018. Liquid flavors are the preferable form of flavors, due to high solubility and applied in almost all varieties of foods.

The food flavors market is fuelled by the growing health awareness among consumers and increasing demand for healthy food products.

The food flavors market, in terms of value, is projected to reach USD 15.1 Billion by 2020