Starch Derivatives Market by Type (Glucose Syrup, Modified Starch, Maltodextrin, Hydrolysates, Cyclodextrin), Raw Material (Corn, Cassava, Potato, Wheat), Application (Food & Beverages, Industrial, and Feed), Form, and Region - Global Forecast to 2025

Starch Derivatives Market by Type (Glucose Syrup, Modified Starch, Maltodextrin, Hydrolysates, Cyclodextrin), Raw Material (Corn, Cassava, Potato, Wheat), Application (Food & Beverages, Industrial, and Feed), Form, and Region - Global Forecast to 2025

Competitive Landscape, Regional Outlook and Driving Factors

The market for starch derivatives is projected to reach USD 65.42 Billion by 2020

The market for starch derivatives is projected to reach USD 65.42 Billion by 2020

The starch derivatives market is estimated to be at 50.16 Million tons in 2015 growing at a CAGR of 3.7% to reach 60.02 million tons by 2020.

The worldwide demand for starch derivatives is on the rise, particularly in the food & beverage industry. The demand is governed by the performance quality and functionality of the products.

Increasing demand for starch derivatives in the pharmaceutical industry is one of the factors supporting market development significantly